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Franchise Distribution & Training Program
Currently, 7 franchise distribution centres and training farms in Kenya and 1 in South Sudan. Kenya's network operates in Busia, Eldoret, Kakamega, Meru, Naivasha, Thika and Wote. In 2011, additional sites will be opened in Kisee, Kisumu, Kitale, Nakuru and Timau.
Each franchise supports BPF farmers with an exclusive training program including more than 40 skills-based agriculture and business classes. The training program ensures basic agronomic skills and helps the participating farmers to identify markets and enhance poverty alleviation. Courses are delivered in concert with the franchise program by certified, agronomic trainers and are designed specifically to support smallholder farmers with limited access to formal education and high rates of illiteracy.
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Golden Mean Capital
The Backpack Farm team is actively incubating a variety of smallholder production models in East and Central Africa realizing the untapped potential of Africa's smallest "green" farmers. Golden Mean Capital invests in early-stage agriculture enterprises that utilize smallholder farerms in rural agriculture communities as suppliers. Their aproach brings together African entrepreneurs and rural farmers with technical assistance providers, donors, and impact investors. This coordinated effort seeks significant ROI and catalyzessocial, wealth and ecological creation in rural economies. |
Rift Valley Products
The Backpack Farm is supporting Riftcot Valley Products (RVP) to implement dynamic new irrigation and training programs to increase smallholder production yields of cotton and other seed oil crops. This dynamic social enterprise was launched in the Kerio Valley in 2009 by RVP to reintroduce cotton production back to Kenya with a commitment to impact the social, ecological and economic status of Kenya's smallest farmers. |
Tea & Coffee Connection Limited (Safari Lounge)
Kenya’s premium supplier of coffee, tea and wild honey products supplying the catering and retail markets. By highlighting the untapped potential of community based production, each product demonstrates the links between local agriculture, economic, social and ecological domains. By 2025, the Safari Lounge brand pledges to positively impact the lives of 100,000 Kenyan farmers by providing sustainable and scalable skills training and premium markets for locally produced coffee, tea and wild honey products. Creatig high quality trade products ensures sustainable community development. The long term perspective; patient development of Kenya’s smallest green farmers’ showcases the rich quality of local produce cultivated with social conscious.
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